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We are fully Licensed with a fine range of Wines and Beers to compliment our dishes as well as offering BYOB, wine only (£5 per bottle corkage applies).

(v) vegetarian
There are 14 major allergens that appear in foods - while we don't list each ingredient or allergen on our menus, staff have been trained in this knowledge. Common sense is best practice and as a customer you also have responsibility to inform us of your allergen. We make all our meals for scratch but we also keep records of ingredient labelling wherever possible.
Fish dishes may contain bones.
Note for severe allergy sufferers: all of our dishes are prepared in the same kitchen so it's not possible to guarantee zero trace of a specific allergen.

Please note: a service charge of 10% will apply to tables of 6 people +


To Start

  • Shrimp tempura, large king prawns in tempura batter served with a sweet chilli dipping sauce
    £6.95
  • Classic corn on the cob with melted butter
    £3.95 [v] [gf]
  • Slow roasted half rack of baby back pork ribs with hickory smoked BBQ sauce
    £6.75 [gf]
  • Buffalo blackened chicken wings with a blue cheese dip
    £5.95 [gf]
  • Scottish smoked salmon with oakcakes & mackerel pate
    £6.25
  • Mexican Totopos with homemade guacamole, tortilla chips & mild pico de gallo salsa
    £5.95 
  • MacSweens Haggis, neeps & tattie stack with whisky sauce
    £5.75

Salads

  • Mixed green salad
    £3.25 [v][gf]
  • Classic Chicken Caesar salad
    £6.95
  • Goats cheese crostini with avocado & spiced walnut with honey balsamic dressing
    £6.95
  • Mojo beef salad with grilled peach, thin sliced hanger steak tossed in a Cuban citrus dressing

    £7.25 [gf]

Vegetarian

  • Cauliflower Steak, chickpea & lentil dhal
    £11.95 [gf]
  • Spicy mexican bean burger with mixed beans, chillies, coriander, lime & feta cheese
    £11.95
  • Mixed bean chilli with roasted sweet potato & peppers served with basmati rice & flatbread
    £11.95

Sides for a few dollars more…

  • Garlic bread or with cheese
    £3.50 / £4.50 [v]
  • Homemade Onion rings
    £2.75 [v]
  • Homemade coleslaw
    £1.75 [v]
  • Fries
    £2.00 [v]
  • Sweet potato wedges
    £3.25 [v]
  • Baked potato
    £1.95 [v]
  • Panfried buttered mushrooms
    £1.85 [v]

Burgers

All our burgers are made by our chefs using Scotch Beef steak mince served in a toasted brioche bun with mayonnaise, flat leaf lettuce, red onion & beef tomato accompanied by French fries, salad garnish & homemade coleslaw on the side.

  • In the Buff; plain beef burger
    £12.45
  • Classic cheese (Mature cheddar)
    £13.45
  • The Billy Burger grilled goats cheese & caramelised red onions
    £14.45
  • Memphis Blue burger with a fine wedge of melted blue cheese grilled on top

    £13.80

  • Sundance burger with smoked bacon & topped with a free range fried egg
    £14.45
  • Amigo burger topped with the house chilli, jalapeños & sour cream
    £14.45
  • The Balmoral burger topped with MacSweens award winning Haggis served with a whisky and maple mayonnaise
    £15.45
  • The Beach Boy (surf & turf) burger with four char-grilled King prawns on a nest of rocket with garlic mayonnaise
    £15.75
  • El Diablo Burger topped with mozzarella, guacamole, sour cream & jalapeños
    £14.85
  • Char-grilled chicken burger or Spicy mexican bean burger, available instead of a beef patty, as any of the above [v]
  • Extras
    fried egg  £1.00, bacon £1.20, cheese £1.00, blue cheese  £1.35, homemade onion rings £1.00, house sauce 30p, caramelised red onion 40p

The Grill

Our restaurant only uses the finest Scotch Beef with full traceability and dry aged for 35 days.

All bone-out steaks are an 8oz weight and served with french fries, salad garnish & homemade coleslaw.

  • Rib-Eye
    Taken from the eye of the fore rib section. It has a wonderful rich flavour, generously marbled and is very tender. Best cooked medium-rare
    £24.95 [gf]
  • Sirloin
    This cut comes from the lower middle section of the back. It has good marbling and a uniform cover of fat, enhancing flavour and tenderness
    £23.95 [gf]
  • The Big One
    16 oz t-bone sirloin on the bone with the fillet attached to the underside. Both parts of the steak cook at different rates so we recommend order rare-medium
    £28.95 [gf]
  • Rump
    Found behind the sirloin over the hips with good texture & flavour
    £19.95 [gf]

  • Teriyaki-Rump
    Cut in our sweet soya and ginger marinade
    £21.95
  • Picanha
    The most prized cut in Brazil which is the cap of the rump, tender, juicy and full of flavour
    £22.95 [gf]
  • Beach Boy
    Surf & turf steaks, chose your cut served with four King Prawns & garlic mayo.
    Rib Eye £28.95 / Sirlion £27.95 / T-bone £32.95 / Rump £23.95 / Picanha £26.95  [gf]
  • Buffalo homemade house beef chilli, steak mince & pulled smoked beef served with flat bread, basmati rice & raita
    £12.95

Sauces all £2.75

  • House blue cheese [gf]
  • Au Poivre, shallots, green peppercorns, wine & cream reduction [gf]
  • Argentinian Chimichuri sauce
    Chimichurri is a cold sauce used for grilled meat; it originates from Argentina. It is made of finely chopped parsley, minced garlic, olive oil, oregano, and red wine vinegar. The dominant flavors are parsley and garlic.
  • Whisky cream sauce

Chicken & Fish

  • Honey garlic chicken leg with mango and red onion salsa, pan fried potato medley
    £13.95
  • Alabama BBQ buttermilk chicken fried chicken pieces in a seasoned BBQ buttermilk batter served with crème fraiche & sweet potato wedges
    £14.25
  • Cajun grilled shrimp blackened, spiced grilled shrimp, avocado with potato salad & pico de gallo
    £14.75 [gf]
  • Jambalaya spicy cajun dish with chicken, prawns, chorizo, peppers, celery, tomatoes & onions all tossed in basmati rice [gf]
    £12.75
  • Fillet of Scottish Salmon with tarragon hollandise, new potatoes & grilled asparagus
    £14.95 [gf]
  • Fresh haddock beer battered fish goujons and chips with homemade tartar sauce and fresh lemon
    £13.95

Soft drinks

  • Coke
    £2.35
  • Diet coke
    £2.25
  • Lemonade
    £2.35
  • Irn Bru
    £2.35
  • Orange juice
    £2.45
  • Cranberry juice
    £2.45
  • Soda/lime
    £1.95

Bottles/cans

  • Bundaberg Ginger beer
    £2.50
  • San Pellegrino, Limonatta
    £2.50
  • San Pellegrino, Arranciatta
    £2.50
  • San Pellegrino, Melograno e Arancia
    £2.50
  • Glenlivet sparkling mineral water 330ml
    £1.95
  • Glenlivet sparkling mineral water 75cl
    £3.50

Please see separate menu for our wine & beer selection.

Desserts

  • Homemade Banoffee pie
    £5.95
  • Apple crumble & ice cream
    £5.95
  • Sticky toffee pudding served with a caramel sauce & vanilla ice cream
    £5.95
  • Double chocolate brownies served with ice cream
    £5.95
  • Pear & Lavendar compote vanilla pod icecream & homemade shortbread
    £5.95
  • Grilled peach & bourbon cream ginger & peach syrup
    £5.95
  • Ice cream & wafers:
    Vanilla, chocolate, strawberry, salted caramel
    1 x scoop £2.45 / 2x scoop £3.45 / 3x scoop £4.45

Coffees

  • Espresso single shot/double shot  
    £1.60 / £2.40
  • Americano (double shot black)
    £2.50
  • Macchiato
    £1.70
  • Double Macchiato
    £2.50
  • Café latte 
    £2.60
  • Cappuccino  
    £2.60
  • Coffee 
    £2.30
  • Liqueur coffee
    £4.95

Teas

  • Breakfast tea 
    £1.80
  • Earl Grey tea 
    £1.90
  • Peppermint tea 
    £1.90

Liqueurs

  • Malt Whisky
    £3.50
  • Cognac
    £3.50
  • Tia Maria
    £3.35
  • Disaronno 
    £3.35
  • Limoncello 
    £3.35

Available from 11.00am – 5.00pm Mon-Sat

Brunch

  • Eggs Benedict with smoked bacon or smoked salmon served on a toasted muffin topped with a hollandaise sauce
    £5.95
  • Homemade pancakes served with bacon or grilled banana & maple syrup
    £5.50
  • Eggs Florentine, two free range eggs poached on toasted muffin, resting on wilted spinach, topped with a cheese sauce
    £5.95

Bowl of Chilli

  • Mixed bean veggie chilli served with basmati rice, crème fraiche & flat bread
    £5.85
  • House beef chilli served with basmati rice, crème fraiche & flat bread
    £6.95

Hot Grilled Ciabattas

  • The Cubano, marinated pork shoulder sliced and grilled, melted Swiss cheese, pickles & American mustard
    £7.95
  • Philly cheese steak grilled hanger steak, roast peppers, caramelised onions & mozzarella
    £7.95
  • Blackened chicken, cajun spiced grilled chicken, smoked cheese, tomatoes & red onion
    £6.95
  • Mozzarella & Roasted Peppers basil & sundried tomato pesto
    £5.95

Lunch Steak Frites

  • Skirt-cut steak served with fries, grilled tomato & mushrooms
    £7.95

The Big Buffalo Lunch Deal

  • 4oz Plain burger
  • 2 Buffalo chicken wings
  • Onion rings
  • ½ corn
  • Fries
  • Homemade coleslaw
  • Soft drink (coke, d-coke, lemonade or oj)

All for only £9.95

Build a Burger starting from only £4.00

Build a burger from the grill. Start with a plain burger or veggie and add your own toppings, then choose your sides .

4oz homemade Scottish beef burgers - all served in a toasted brioche bun with mayonnaise, flat leaf lettuce, red onion & beef tomato.

  • In the Buff, plain beef burger
    £4.00
  • Char-grilled Chicken burger
    £4.00

  • Spicy mexican bean burger
    £4.00 [v]

  • Toppings
    Cheese £1.00 - Blue cheese £1.35 - Bacon £1.20 - Fried egg £1.00 - Chilli £1.25 - Sour cream 30p - Guacamole 80p - Jalapenos 30p - BBQ sauce 30p  - Homemade onion rings £1.00 - House sauce 30p - Caramelised red onions 40p

  • Sides
    Fries £2.00 - Sweet potato fries £3.25 - Homemade onion rings £2.50 - Coleslaw £1.50 - ½ corn 'n cob £1.00 - Mixed salad £2.95